Suggested retail price
$ 25
  •  

aged apple cider

Balsamic

This balsamic is made from a blend of cooked apple must and cider vinegar aged for 2 years in oak barrels.

This balsamic has a complex and woody taste that highlights the more tangy side of must.
It is ideal for dressings in grilled vegetable salads.

FAQ

Valeur nutritive
Nutrition Facts
pour 1 c. à table (15ml) Per 1 tablespoon (15ml)
Calories 18

*VQ = valeur quotidienne
*DV = Daily Value

Source négligeable d’autres
éléments nutritifs. / Not a significant
source of other nutrients.

Ingrédients : moût de pomme • vinaigre de cidre de pomme • acide malique
Ingredients : Apple must • Apple cider vinegar • Malic Acid

Sans agents de conservation. Sans colorants. Sans sulfites.
No preservative. No coloring. No sulphites

RECIPES

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